Recipes
Brie, zucchini, and chicken sandwich
2 pers.
25 min
15 min
![Brie, zucchini, and chicken sandwich](/sites/default/files/styles/video_cover/public/recipe/2024-05/2019-Sandwich%20de%20brie%20-%20Sans%20Packaging%20BD%20Web_0.jpg.webp?itok=myKYA2DS)
Ingredients for :
2
people
![Le Brie Label Rouge Paysan Breton](/sites/default/files/styles/ingredient/public/product/2021-12/Brie%20Label%20Rouge%20POINTE%20BD%20site%20web.png.webp?itok=S-Q_sf-X)
![Baguette](/sites/default/files/styles/ingredient/public/ingredient/2021-09/AdobeStock_35873903.jpg.webp?itok=oY0g_Bwj)
2
Units
Baguettes
![Courgette](/sites/default/files/styles/ingredient/public/ingredient/2021-09/AdobeStock_283347152.jpg.webp?itok=Mwt_4Y05)
1
Unit
Courgette
![Tomato](/sites/default/files/styles/ingredient/public/ingredient/2021-09/AdobeStock_88202320.jpg.webp?itok=Sh5NjYqV)
1
Unit
Tomato
![Chicken fillet](/sites/default/files/styles/ingredient/public/ingredient/2021-09/AdobeStock_80961816_3.jpg.webp?itok=NJjNWmqB)
1
Unit
Chicken fillet
![Salt](/sites/default/files/styles/ingredient/public/ingredient/2021-09/AdobeStock_13157566_1.jpg.webp?itok=YgNsdYwf)
1
Pinch
Salt
![Pepper](/sites/default/files/styles/ingredient/public/ingredient/2021-09/AdobeStock_26744361_1.jpg.webp?itok=R83HIUcU)
1
Pinch
Pepper
Method :
- Fry the chicken fillet in a pan with a little butter. Brown on both sides, then cover and leave to cook for 15 minutes. Season with salt and pepper.
- Leave to cool and cut into slices.
- Use a vegetable peeler to make courgette tagliatelle.
- Cut the tomato into slices and then cut each slice in half.
- Cut the baguettes in half and spread with butter.
- Add a layer of chicken slices, courgette tagliatelle, tomato and finally slices of Brie cheese.
- Close and enjoy.
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