Recipes

Wraps with smoked salmon, arugula and Madame Loïk Whipped Cheese

4 pers.
10 min
salmon cheese wrap madame loik paysan breton

Ingredients for :

4 people
Garlic and Herb Whipped Cheese
150 g Garlic and Herb Whipped Cheese
Tortilla
2 Units Tortillas
Smoked salmon
6 Slices Smoked salmon
Rocket
2 Handfuls Rocket

Method :

  1. Spread each tortilla with Fromage Fouetté Madame Loïk Garlic and Herbs.
  2. Top with arugula and add salmon slices.
  3. Roll up the wraps and cut into slices.

Paysan Breton tip

This recipe also goes wonderfully well with Plain Whipped Cheese with Guérande Sea Salt

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